mediterranean orzo lifebowl
$7.49 per bowl
Introducing our Mediterranean Orzo Bowl - a fresh, vibrant combination of orzo pasta and tri-color quinoa, complemented by the wholesome goodness of white and garbanzo beans. It's accented with matchstick carrots, fire-roasted Italian squash, and red bell pepper for a smoky richness, cherry tomatoes for a burst of freshness, and kale for a touch of earthy greens. To tie it all together, a zesty citrus chimichurri sauce adds a harmonious blend of flavors that will transport your taste buds to the Mediterranean coast with every bite.
8.5oz serving size
ready in 4 minutes
great for on-the-go lunches
vegan
Ingredients
Cooked Orzo (Wheat), Chimichurri Sauce (Extra Virgin Olive Oil, Water, Red Wine Vinegar, Parsley, Shallots, Sea Salts, Garlic, Lemon Juice Concentrate, Thyme, Red Pepper Flakes, Black Pepper, Xantham Gum), Cherry Tomatoes, Zucchini, Cooked White Beans, Cooked Chickpeas, Cooked Quinoa, Carrots, Red Bell Pepper, Kale.
Preparation Instructions
For best results, keep frozen until ready to cook. Product should be cooked thoroughly to at least 165°F. Refrigerate any leftover product. Do not refreeze.
Remove bowl from sleeve and place in the microwave (do not remove the self-venting film). Microwave on HIGH for 4-5mins, or until product is hot.
Carefully remove from microwave, use caution to avoid HOT STEAM that may escape.
Let bowl rest for 1 minute, then remove the self-venting film, stir thoroughly, and enjoy.